The Edinburgh Hotel & Cellars

The Edinburgh Hotel & Cellars is a historic hotel in South Australia's Adelaide Hills region. The hotel, which was originally founded as a tavern in the 1850s, has had various modifications and extensions over the years and today includes 16 guest rooms, a restaurant, and multiple bars and lounges. The venue's picturesque location and elegant ambiance make it an ideal choice for a beautiful celebration of life, with a maximum capacity of 90 guests. Catering services are also available, with quality food and a variety of hot and cold beverages.